Skip to main content

Model turned personal trainer and nutritionist - getting to know Sophie Gray

 

Sophie Gray got more than she bargained for when she set out to forge her place in the modelling industry and came back with restrictive eating habits and a workout timetable that bordered on obsessive.

A quick life reset and this holistic nutritionist and personal trainer now inspires others to live happily and healthily with her personal workout plans, colourful recipes on Way of Gray and more than one laughing-fruit-selfie.

 

Her career

"Believe it or not, I'm actually not crazily into fitness. I work out because I know it's good for my body and that's exactly why I chose to pursue a career in healthy living – I felt like the industry was making it seem like you had to be all or nothing, all the time. I wanted to show women that you can be more casual about fitness, have fun and still see incredible results."

Her fitness regime

"I work out no more than four days a week, for about 45 minutes at a time. I do bodyweight exercises focusing on full body movement. I love training my core and getting my heart rate up. I also attend yoga classes as often as possible."

Her nutrition

"I absolutely love food and eat an abundance of fresh, natural foods every day. I love acai berry bowls, smoothies and raw chocolate. Sandwiches are also a favourite of mine. I never count calories."

Behind the scenes

"When I first got started, I was obsessed with my legs looking a certain way. I have always played sports and so my legs are/were muscular. I didn't understand that you can lose weight, but you can't change your body's natural shape.

"The one thing I like to make clear through my Instagram is that I cry just like everyone else. The smile you see through my channel is genuine, but I also have my down days – days where all I want to do is sit on the couch, eat cookies and cry. I think these days are necessary to enjoying the good ones."

Looking for more fitness inspiration? Check out these 7 Instagrams to follow now.

 

{nomultithumb}

 


Read more ...

Comments

Popular posts from this blog

VIDEO: Swiss ball dumbbell chest press

Improve your upper body strength with this Swiss ball workout. WH&F Head Trainer Nikki Fogden-Moore demonstrates. Read more ...

Robyn Lawley: I don't do fad diets or fake food

Robyn Lawley is the face of Pantene , a swimware designer and cookbook author. Here, she tells us how she stays in shape. "I am an Australian size 16, which is really rare in the fashion world," Robyn says. "People don’t understand that models are so, so, so much smaller than I am. I’m trying to spread body love and body positivity because the message can get lost when people are focusing on things like weight loss stories; that’s not what I’m about." Instead of focusing on extreme diet plans , Robyn concentrates on getting fit and healthy. "I think exercise is a really great combat to depression, sadness and generally not feeling good about yourself," she says. "Fitness is where you get your endorphins and how you’re going to make yourself feel empowered. I like kickboxing, swimming and SoulCycle, which is a crazy American trend of cycling in the dark to crazy music. I’m terrible at it. I enjoy yoga as well. "I get into the trends like everyone...

Smores protein cup

  Looking for drool-worthy recovery snacks? Try this smores protein cup recipe for a healthy treat.   What you'll need (makes 1) 1 ½ scoops chocolate protein powder 1 tbsp cacao 2 tbsp melted marshmallow (or marshmallow fluff) ½ digestive biscuit Water What you'll do Combine protein and cacao with one to two tablespoons of water to create a thick pudding. Lightly grease a small, round plastic container with coconut oil (this will be your serving dish). Place half the mixture into the cup and place the biscuit on top. Freeze for 10 to 20 minutes. Remove from freezer and top with melted marshmallow before pouring remaining protein pudding on top. Freeze for another 20 to 30 minutes. Macros are for the entire portion but you can also divide the mixture into two or three using a mini muffin tin.   Recipe by Kyla Gagnon of Insideout Fitness Victoria . Check out our recipes section for more healthy treats. {nomultithumb}   Read more ...